H.T. to olds-mo-william
Here is a Turkey recipe that also includes the use of popcorn as a stuffing.
8 - 15 lb. turkey
1 cup melted butter
1 cup stuffing
1 cup uncooked popcorn
Preheat oven to 350 degrees. Brush turkey well with melted butter salt, and pepper. Fill cavity with stuffing and popcorn. Place in baking pan with the neck end toward the back of the oven. Listen for the popping sounds. When the turkey's ass blows the oven door open and the bird flies across the room, it's done.
Wednesday, November 26, 2008
Happy Thanksgiving
Who said cooking a turkey had to be hard. Here's a recipe from the comment section at curmudgeonly and skeptical that makes the job easy and entertaining as well.
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1 comment:
My brother, who is something of the Red Green type, has his own variation:
Boy, that's technical. I'm just going to stuff the turkey by filling it with that crack-filling foam insulation that comes in a pressurized can. Hell you could just jam the whole can in there and forgo the stuffing and then with the oven set at say 350, just stand back, baby. Hint: don't use your own oven.
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